Yakult Malaysia: The Case Study And Blogging Experience



Yakult Malaysia: The Case Study And Blogging Experience

The Case Study:

In 1930 Dr. Minoru Shirota, a Japanese scientist, became the primary within the world to isolate and tradition a probiotic stress which reached the intestines alive in huge numbers and imparted health advantages to the host. He used this strain to make Yakult, a fermented milk drink, with a purpose to reach the advantages of the strain to people at huge. Yakult was first launched in Japan in 1935, and these days with over 80 years of history, Yakult is a international leader inside the probiotic drinks marketplace with the wide variety of probiotic products using Lactobacillus casei strain Shirota ( LcS ) and Bifidobacterium breve. it's been scientifically confirmed to be safe and effective. Yakult is marketed in different sizes. In Australia and New Zealand, Europe, India, Indonesia, and Vietnam Yakult comes in 65mL bottles. In America (including Mexico, one of Yakult's largest selling markets), Japan, Philippines, Thailand, Malaysia and South Korea, 80 ml bottles are available.Yakult is acknowledged by the Ministry of Health, Labour and Welfare as a "Food for Specified Health Usages" (FOSHU).The FOSHU status is only awarded to food products that can prove through studies in humans, that they have positive health effects, both medically and nutritionally. 2003 Yakult is officially established in Malaysia. Yakult (Malaysia) Sdn Bhd is a wholly owned subsidiary of Yakult Honsha, Japan. Yakult has committed millions of ringgit to establish and operate our one and only local factory in Seremban, Negeri Sembilan and our Head Office in Glenmarie, Shah Alam. Since then, we have opened branch offices in Johor Bahru, Melaka, Penang, Kuantan, Ipoh, Seremban and Kota Bharu.Yakult (M) Sdn Bhd currently employs over 180 people throughout Malaysia. Our employees include production workers, sales consultants, customer service officers, administrative staff, managers and human resources personnel. Yakult are active in social media and Yakult used for promotional or update is on Website, Instagram, Facebook, Twitter, and YouTube. Social media is a networking and communication platform.
Minoru Shirota , Yakult Founder

Blogging Experience

I create blog when i was 13 years old. Actually that time i don’t know much about blog and i didn’t take any incentive to post anything. So i just leave it like that. When i enter university, my lecturer gave an assignment for everyone in class to do blog post entry. That time i get remember back my password and log in to blogging website. Before i share my blogging experience, i would like to thanks to my lecturer Miss Siti Mazmi who give us an opportunity to post stuff in blog. First task I did in blog is editing my profile with colorful font and different style of fonts. Next I edit the background using my own picture.  This make more interesting. I just can’t believe that I’m actually blogging right now because I know I am lazy as well to read or type but now I start blogging. This really very interesting and its grab my whole attention to it. I have learned a lot of this during this blogging experience. I have learned to design my own page creatively. This is good way to improve our knowledge well. Once we start blogging, we start visiting others blog and start reading their post and more this really helps during for blog entry for proper grammar English and more. I have learned that A successful blogger gains a wide audience of people who trust and respect them and can become a good writer, not only writer even Become a Published Author.  This is something new experience in my life to express my feelings  , thought and more.

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